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Hypoallergenic,hypo
Special Offer: Free Local Shipping above 800HKD on order
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l Hydrolysed protein
Hydrolysed protein with low molecularweight to ensure the food is hypoallergenic.
l Digestive health
Nutrients which support a balanceddigestive system.
l Skin barrier
Formulated to support the skin’s naturalprotective barrier for optimal skin health
l EPA/DHA
Fatty acids to help maintain a healthydigestive system and a healthy skin.
COMPOSITION: Rice, hydrolysed soya proteinisolate, animal fats, hydrolysed poultry liver, beet pulp, minerals, soya oil,fish oil, fructo-oligo-saccharides, borage oil, marigold extract (source oflutein). Protein sources: hydrolysed soya protein isolate, hydrolysed poultryliver. Carbohydrate source: rice.
ADDITIVES (per kg): Nutritional additives: Vitamin A: 27500 IU, Vitamin D3: 800IU, E1 (Iron): 42 mg, E2 (Iodine): 3.8 mg, E4 (Copper): 15 mg, E5 (Manganese):55 mg, E6 (Zinc): 154 mg, E8 (Selenium): 0.26 mg - Technological additives:Clinoptilolite of sedimentary origin: 10 g - - - Preservatives - Antioxidants.
ANALYTICAL CONSTITUANTS: Protein: 21.0% - Fat content: 19.0% - Crude ash: 6.1%- Crude fibres: 1.1% - Per kg: essential fatty acid (Linoleic acid): 42.7 g -EPA/DHA: 3.3 g - Omega 3 fatty acids: 9.5 g.